Our Menu
Omelette
All omelets are served with spinach, tomato, mushrooms, and house potatoes.
Egg White
$15.00
Shrimp
$23.00
Lobster
$35.00
Veggie
$17.00
Ham, Turkey, Sausage
$18.00
Benedicts
Crab Benedict
$28.00
English muffin served with lump crab, poached eggs, and Hollandaise sauce with a side of breakfast potatoes.
Lobster Benedict
$35.00
English muffin served with lobster, poached eggs, and Hollandaise sauce with a side of breakfast potatoes.
Smoked Salmon Benedict
$22.00
English muffin served with smoked salmon, poached eggs, and Hollandaise sauce with a side of breakfast potatoes.
House Specials
Chicken and Waffles
$25.00
Belgian waffles served with fried chicken and strawberries.
Turkey or Ham Croissant
$18.00
With American or Swiss, tomato, lettuce, chipotle ranch, and a side of breakfast potatoes.
Lemon Chicken
$22.00
Roasted chicken served over a bed of potatoes in a lemon broth.
Bagel With Cream Cheese
$12.00
3 pieces of Sliced Bacon or Smoked Salmon.
Fried Chicken Bisquit
$18.00
With two farm-fresh eggs and breakfast potatoes.
Steak and Eggs
$35.00
Prime NY Strip with two farm-fresh eggs and breakfast potatoes.
Chicken Tenders
$18.00
Fried chicken tenders served with house potatoes and a biscuit.
Soup & Salad
Chicken Noodle Soup
$7.00/+
Cup $7.00 | Bowl $11.00
Caprese Salad
$10.00/+
Half $10.00 | Full $18.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food born illness, especially if you have certain medical conditions * | *20% gratuity will be applied to parties of 8 guests or more.
Appetizers
Raw Oysters
$18.00/+
Half Dozen $18.00 | Full Dozen $32.00 • North Coast oysters are delivered daily.
New Orleans Style Grilled Oysters
$20.00
Topped with garlic butter & parmesan cheese.
Smoked Salmon
$22.00
Served with toast points & lemon cream sauce.
Chicken Wings
$12.00/+
Half Dozen $12.00 | Full Dozen $20 • Mild | Hot | Lemon Pepper or Mango Habanero.
Cajun Angels
$22.00
Grilled shrimp wrapped with house-smoked hickory bacon & jalapeños. Served with Gilbert's BBQ Sauce.
Lobster Lebeaux
$30.00
Lightly fried lobster bites served with a jalapeño butter sauce.
Calamari
$22.00
Served with marinara.
Shrimp Cocktail
$20.00
Served with remoulade & cocktail sauce.
*Smoked Eggplant
$18.00
Served with tomato and garlic.
Chef's Special Eggplant
$18.00
Fried eggplant, cream of whey, crispy onion and mint.
Octane Fried Shrimp
$19.00
Served with tartar and octane sauce.
Charcuterie Board
$20.00/+
Small $20.00 | Large $40.00 • Cheese: Goat Cheese, Cabernet Sauvignon Bella Vitano, Manchego, Queso de cabra, Iberico, Gruyere and Brie • Meats: Italian Dry salami, Prosciutto and Black Pepper Coated Dry Salami. Paired with dates and apricots
Salads
Salad Dressing options: Blue Cheese, Ranch, Balsamic Vinaigrette • Protein Additions: Smoked Salmon +$15.00, Shrimp +$15.00, Chicken +$10.00, Bacon +$7.00
Chicken Noodle Soup
$7.00/+
Cup $7.00 | Bowl $11.00
Wedge Salad
$12.00
Iceberg wedge with blue cheese crumbles, tomatoes, and bacon.
Grilled Caesar Salad
$12.00
Chargrilled romaine hearts chopped and served with Caesar dressing, croutons, and parmesan cheese | Classic Caesar optional | Add Anchovies +$2.00
Caprese Salad
$18.00
Slices of tomato, and mozzarella with basil and balsamic glaze.
Entrees
*Served with mashed potatoes or choice of vegetable.
New Zealand Lamb Chop
$39.00
Served with a red wine and rosemary reduction*.
Rack of Lamb
$69.00
Chef special marinade.
Bone in Pork Chop
$45.00
Path Proven Midwest Farmed, Prepared Grilled or Fried*.
Honey Fried Chicken
$30.00
Southern fried and drizzled with honey and served with hot sauce.*
Lemon Chicken
$22.00
Roasted chicken served over a bed of potatoes in a lemon broth.
*Beef Short Ribs
$99.00
Pomegranate walnut glaze with basmati and saffron rice. Serves 2
Wagyu Burger
$22.00
8oz wagyu patty with cheddar cheese and served with French fries.
Red Snapper
$39.00
Served with mashed potatoes and a white wine sauce and cherry tomatoes.
*Chilean Fresh Seabass
$55.00
Served with jumbo shrimp on a bed of sautéed spinach with a bur blanc sauce.
Crab Cakes
$35.00
Two cakes, 7 ounces of crab meat served with sautéed spinach and lemon butter sauce.
Grilled Salmon
$38.00
9oz grilled salmons served with mashed potatoes and grilled asparagus.
Lobster
$60.00
Served Grilled or Fried with garlic butter.
Fettuccini Alfredo
$18.00
Add Chicken +$5.00 | Shrimp +$8.00
Veggie Pasta
$15.00
Fettuccini pasta with spinach, mushrooms, and marinara sauce.
From the Grill
Additions: Herb Crusted +$5.00 | Au Poivre +$5.00 | Pittsburg Style or Cajun Grilled Available.
Braveheart Filet
$60.00/10 oz
Bone-In Filet
$75.00/14 oz
Prime Cut Ribeye
$82.00/16 oz
Bone-In Ribeye
$85.00/16 oz
T-Bone
$95.00/20 oz
Sides
Lobster Mac & Cheese
$30.00
Jalapeño Creamed Corn
$12.00
Mashed Potatoes
$8.00
Green Beans
$8.00
Mac & Cheese
$15.00
Brussel Sprouts
$10.00
Grilled Asparagus
$10.00
Saffron Basmati Rice
$9.00